Hawaiian Food
I’m sure you’ll be encountering many foods and terms that you’re maybe unfamiliar with when visiting Hawaii. This is because Hawaii is such a place where a wide variety of ethnic culture from the world has been involved: Chinese, Filipino, Hawaiian, Japanese, Portuguese, Korean, Thai, Vietnamese, and such.
In terms of yummy cuisines, we can’t talk about Hawaii without this amazing food chain store: L&L. You probably have had Hawaiian Barbecue for lunch sometime before at L&L.
The term, Hawaiian Barbecue was first coined by Eddie Flore, Jr, founder of L&L. Flore with his partner, Jonson Kam, built a reputation of serving fresh plate lunches, in generous portions, and low prices across Hawaii.
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